Today was a great morning and wonderful day. You could ask me: why? Nothing especial - I just had fine mood and sunny warm weather! Sometimes such simple things can be the best stimulus to make something unusual or just pleasant. So, today I don't know why but I've woken up before my parents and have decided to give a treat them with something tasty. My mother dislikes too sweet cakes so I've opened a refrigerator and have found there a curd. My first think - curdy pie….
If you found about 200 g. of curd, you need to find and: 1 egg, 1/2tsp. salt, 3tbsp. sugar, 1/3tsp. baking powder, also 30g. of flour.
1 Step: take 1 egg and break it in a bowl;
2 Step: add there half teaspoon of salt and 3 tablespoon of sugar;
3 Step: then add take 1/3 teaspoon of baking powder;
4 Step: mix it all together thoroughly in the bowl;
5 Step: take 200 g. of curd and 30g. of flour, mix them and join to our mixture in the bowl - such way we make a dough;
6 Step: then we put our dough to a deep thick-walled greased pan;
7 Step: bake it till gold-brown crust (t=2000C)
Note: You can increase pie portion increasing quantity of these products.
Note: If you have raisins, you can add it in the dough (as in the picture)
Note: Curd is very health-giving. It delivers an organism the high-quality fiber containing amino acids. Besides, curd contains such important substances for an organism, as a dairy acid, calcium, phosphorus, iron, magnesium and vitamins. At the same time it contains only 3 % of carbohydrates. The major advantage of curd is purine absence which it is a lot of in meat and a fish.
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